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@ARTICLE{PachecoRuiz:1054095,
      author       = {Pacheco-Ruiz, Patricia and Senger, Elisa and Pott, Delphine
                      M. and Ziegler, Freya M. R. and Jiménez, Lidia and
                      Sønsteby, Anita and Krüger, Erika and Chartier, Philippe
                      and Masny, Agnieszka and Mott, Daniela and Petit, Aurélie
                      and Savini, Gianluca and Usadel, Björn and Osorio, Sonia
                      and Vallarino, José G.},
      title        = {{C}ultivar-by-environment interactions shape strawberry
                      fruit quality: {A} multi-omics approach across {E}uropean
                      climates},
      journal      = {Food chemistry},
      volume       = {507},
      issn         = {0308-8146},
      address      = {New York, NY [u.a.]},
      publisher    = {Elsevier},
      reportid     = {FZJ-2026-01723},
      pages        = {148161 -},
      year         = {2026},
      cin          = {IBG-4},
      ddc          = {660},
      cid          = {I:(DE-Juel1)IBG-4-20200403},
      pnm          = {2171 - Biological and environmental resources for
                      sustainable use (POF4-217) / BreedingValue - Pre-breeding
                      strategies for obtaining new resilient and added value
                      berries (101000747)},
      pid          = {G:(DE-HGF)POF4-2171 / G:(EU-Grant)101000747},
      typ          = {PUB:(DE-HGF)16},
      doi          = {10.1016/j.foodchem.2026.148161},
      url          = {https://juser.fz-juelich.de/record/1054095},
}