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@ARTICLE{Moiseeva:5169,
author = {Moiseeva, E.S. and Reshnetnyak, A.B. and Borshchevskiy,
V.I. and Baeken, C. and Büldt, G. and Gordeliy, V. I.},
title = {{C}omparative analysis of the quality of membrane protein
bacteriorhodopsin crystals during crystallization in
octylglucoside and octylthioglucoside},
journal = {Journal of Surface Investigation. X-ray, Synchrotron and
Neutron Techniques},
volume = {3},
number = {1},
issn = {1027-4510},
address = {Moscow},
publisher = {MAIK Nauka/Interperiodics Publ.},
reportid = {PreJuSER-5169},
pages = {29 - 32},
year = {2009},
note = {Record converted from VDB: 12.11.2012},
abstract = {Crystallization of bacteriorhodopsin (bR) in the lipidic
cubic phase using n-octyl-beta-D-glucoside (OG) and its more
stable and inexpensive analogue n-octyl-beta-D-thioglucoside
(OTG) was comparatively analyzed [1]. It was shown that
bacteriorhodopsin is efficiently crystallized in OTG in the
same detergent concentration range as in OG. However, x-ray
diffraction analysis shows that bR crystals in OG are
characterized by a better resolution (1.35 A...) than bR
crystals in OTG (1.45 A...).},
keywords = {J (WoSType)},
cin = {ISB-2},
ddc = {530},
cid = {I:(DE-Juel1)ISB-2-20090406},
pnm = {Programm Biosoft},
pid = {G:(DE-Juel1)FUEK443},
shelfmark = {Nanoscience $\&$ Nanotechnology / Physics, Applied /
Physics, Condensed Matter},
typ = {PUB:(DE-HGF)16},
UT = {WOS:000263782100005},
doi = {10.1134/S1027451009010054},
url = {https://juser.fz-juelich.de/record/5169},
}