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@INPROCEEDINGS{Schmidt:856671,
author = {Schmidt, Lilian and Junker, Laura and Büchsenschütz, Jana
and Wiese-Klinkenberg, Anika and Zinkernagel, Jana},
title = {{A}pplicability and limitations of multiparametric
fluorescence measurements to assess pigment concentrations
in leafy vegetables},
reportid = {FZJ-2018-06033},
year = {2018},
abstract = {There is growing interest to monitor plant stress
responses, developmental processes and concentrations of
health-promoting pigments in vegetables by non-destructive
measurements. One device for non-invasive monitoring of
plant performance and quantification of pigment
concentrations in vegetables is the portable fluorescence
sensor Multiplex® (Force-A, Orsay Cedex, France). Here,
plant pigment concentrations are estimated based on
vegetation indices derived from multiparametric fluorescence
measurements. This method is increasingly used to monitor
stress-related changes in plant pigments and flavonoids in
horticultural experiments, but there is little evidence for
an exact quantification of these leaf compounds. In this
study, we assessed the applicability, but also limitations
of the Multiplex® sensor in monitoring of plant stress
responses and quantification of pigment concentrations in
leaves of vegetable crops. We conducted two studies: First,
we investigated changes in leaf metabolism of tomato plants
subjected to nitrogen deficiency, and linked fluorometric
measurements using the Multiplex® with biochemical analyses
of foliar pigment and flavonoid concentrations. Second, we
tested if fluorometric measurements using the Multiplex®
are useful for predicting pigment concentrations of leafy
vegetables. Here, we correlate biochemically assessed
concentrations of chlorophylls in spinach and anthocyanins
in red cabbage to non-invasive quantification derived from
Multiplex® data. In order to measure samples with varying
pigment concentrations, spinach as well as red cabbage
plants were grown in the field either supplied with $50\%$
or $100\%$ of the recommended nitrogen supply. For both
experiments, fluorometric measurements with the Multiplex®
were performed on leaves. Immediately after, leaf samples
were frozen for biochemical analysis of pigment content.
Preliminary results show that measurements with the
Multiplex® represent the onset of stress-related changes in
leaf metabolism of tomato plants subjected to nitrogen
deficiency well. Nevertheless, there was high variation in
the quantification of pigment content of leaves and
vegetables by biochemical and fluorometric analyses. In
consequence, the correlations between pigment concentrations
assessed by biochemical analysis and Multiplex®
measurements were rather weak. We conclude that the
Multiplex® sensor can be of advantage in monitoring of
plant development and stress responses, but is of limited
use for non-invasive quantification of the concentration of
foliar pigment concentrations in leafy vegetables.},
month = {Feb},
date = {2018-02-28},
organization = {52. DGG $\&$ BHGL Jahrestagung,
Geisenheim (Germany), 28 Feb 2018 - 2
Mar 2018},
subtyp = {After Call},
cin = {IBG-2},
cid = {I:(DE-Juel1)IBG-2-20101118},
pnm = {582 - Plant Science (POF3-582)},
pid = {G:(DE-HGF)POF3-582},
typ = {PUB:(DE-HGF)6},
url = {https://juser.fz-juelich.de/record/856671},
}