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@ARTICLE{Wolf:894461,
author = {Wolf, Sabrina and Becker, Judith and Tsuge, Yota and
Kawaguchi, Hideo and Kondo, Akihiko and Marienhagen, Jan and
Bott, Michael and Wendisch, Volker F. and Wittmann,
Christoph},
title = {{A}dvances in metabolic engineering of {C}orynebacterium
glutamicum to produce high-value active ingredients for
food, feed, human health, and well-being},
journal = {Essays in biochemistry},
volume = {65},
number = {2},
issn = {1744-1358},
address = {London},
publisher = {Portland Press},
reportid = {FZJ-2021-03237},
pages = {197 - 212},
year = {2021},
note = {Biotechnologie 1},
abstract = {The soil microbe Corynebacterium glutamicum is a leading
workhorse in industrial biotechnology and has become famous
for its power to synthetise amino acids and a range of bulk
chemicals at high titre and yield. The product portfolio of
the microbe is continuously expanding. Moreover,
metabolically engineered strains of C. glutamicum produce
more than 30 high value active ingredients, including
signature molecules of raspberry, savoury, and orange
flavours, sun blockers, anti-ageing sugars, and polymers for
regenerative medicine. Herein, we highlight recent advances
in engineering of the microbe into novel cell factories that
overproduce these precious molecules from pioneering
proofs-of-concept up to industrial productivity.},
cin = {IBG-1},
ddc = {540},
cid = {I:(DE-Juel1)IBG-1-20101118},
pnm = {2172 - Utilization of renewable carbon and energy sources
and engineering of ecosystem functions (POF4-217)},
pid = {G:(DE-HGF)POF4-2172},
typ = {PUB:(DE-HGF)16},
pubmed = {34096577},
UT = {WOS:000684146000006},
doi = {10.1042/EBC20200134},
url = {https://juser.fz-juelich.de/record/894461},
}