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@ARTICLE{Mettauer:911256,
      author       = {Mettauer, Romane and Thoumazeau, Alexis and Le Gall, Samuel
                      and Soiron, Alexis and Rakotondrazafy, Nancy and Bérard,
                      Annette and Brauman, Alain and Mézière, Delphine},
      title        = {{S}oil health in temperate agroforestry: influence of tree
                      species and position in the field},
      journal      = {Archives of agronomy and soil science},
      volume       = {69},
      number       = {10},
      issn         = {0365-0340},
      address      = {[S.l.]},
      publisher    = {Swets},
      reportid     = {FZJ-2022-04552},
      pages        = {1781-1800},
      year         = {2023},
      abstract     = {Alley cropping agroforestry – whereby tree rows are
                      integrated in crop plots – is considered as a lever for
                      the agroecological transition. Its benefit for enhancing
                      soil functioning is rarely studied. We studied soil health
                      in a 25 years temperate agroforestry plot cultivated with
                      barley (Hordeum vulgare) according to two factors: i. the
                      position to the tree row; and ii. the tree species. Soil
                      health was assessed in three positions (in the tree row; in
                      the crop alley next to the tree row and at 6.5 m from the
                      tree row), for three contrasted tree species (Acer
                      monspessulanum, Fraxinus sp., Pyrus communis) using two
                      integrative methods based on soil biological activity
                      (Biofunctool®, MicroRespTM). The position factor explained
                      soil health differences the best: mean indexes were found
                      1.6 times higher in the tree row than in both positions in
                      the crop alley, especially the structure maintenance
                      function was impacted (indexes in the tree row = 0.21 to
                      0.26; indexes in the crop alley = 0.11 to 0.17). Tree
                      species had less impact on soil health and impacted only
                      carbon dynamics and microbial catabolic profiles. Our study
                      invites to consider spatial organization and tree species to
                      optimize soil ecosystem services in agroforestry systems.},
      cin          = {IBG-3},
      ddc          = {580},
      cid          = {I:(DE-Juel1)IBG-3-20101118},
      pnm          = {2173 - Agro-biogeosystems: controls, feedbacks and impact
                      (POF4-217)},
      pid          = {G:(DE-HGF)POF4-2173},
      typ          = {PUB:(DE-HGF)16},
      UT           = {WOS:000847456200001},
      doi          = {10.1080/03650340.2022.2116013},
      url          = {https://juser.fz-juelich.de/record/911256},
}