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@ARTICLE{Zhang:917059,
      author       = {Zhang, Yunong and Pershina, Liubov and Kudriashov, David
                      and Offenhäusser, Andreas and Mourzina, Youlia},
      title        = {{I}nfluence of the chemically reduced graphene oxide
                      interface on the antioxidant multienzyme properties of
                      {P}russian blue nanoparticles},
      journal      = {Colloid and interface science communications},
      volume       = {52},
      issn         = {2215-0382},
      address      = {Amsterdam [u.a.]},
      publisher    = {Elsevier},
      reportid     = {FZJ-2023-00304},
      pages        = {100689 -},
      year         = {2023},
      abstract     = {Prussian blue nanoparticles (PB NPs) stabilized with
                      surface capping agents as functional mimics of
                      majorantioxidant enzymes are attracting attention for use in
                      reactions mediated by reactive oxygen species.
                      However,influence of a stabilizing agent or interface on the
                      enzyme-like properties of the nanomaterial remains unclear.
                      Inthis study, we investigate the effect of the chemically
                      reduced graphene oxide (rGO) interface on themorphology,
                      stability, and multienzymatic activity of PB NPs. The rGO
                      stabilized PB NPs nanocomposite (PB/rGO) demonstrated
                      different morphology, dynamics of the superoxide scavenging,
                      and lower peroxidase- andcatalase-mimicking activities in
                      comparison with the non-stabilized PB NPs. Electrochemical
                      studies showedimproved immobilization of PB/rGO on the
                      graphite felt, while the sensitivity of hydrogen peroxide
                      determinationwas higher for the non-stabilized PB NPs. This
                      study enhances our understanding of the role of the
                      rGOstructuring interface in altering the properties of
                      nanomaterials for oxidation protection and
                      nanozyme-basedsensing approaches.},
      cin          = {IBI-3},
      ddc          = {540},
      cid          = {I:(DE-Juel1)IBI-3-20200312},
      pnm          = {5241 - Molecular Information Processing in Cellular Systems
                      (POF4-524)},
      pid          = {G:(DE-HGF)POF4-5241},
      typ          = {PUB:(DE-HGF)16},
      UT           = {WOS:000964717800001},
      doi          = {10.1016/j.colcom.2022.100689},
      url          = {https://juser.fz-juelich.de/record/917059},
}