Home > Publications database > Microwave characterization of aqueous amino acid solutions using the multifrequency WGM resonator technique |
Journal Article | FZJ-2023-01488 |
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2023
de Gruyter
Berlin [u.a.]
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Please use a persistent id in citations: doi:10.1515/hsz-2022-0190
Abstract: Amino acids play essential role for humans. We studied the dielectric properties of the basic aliphatic amino acids and polar positive amino acids in solutions of different concentrations. The enhanced to a number of measurement frequencies high-Q single microwave whispering gallery-mode (WGM) quartz dielectric resonator based technique was applied. The technique allows liquids investigation of micro- to nano- liter volumes filled in microfluidic channel on six discrete frequencies in 30-40 GHz range. The dependencies of the complex permittivity on the molar mass show almost linear behavior for aliphatic amino acids for different concentrations. The investigation results are in good agreement with the calculated data obtained by Cole-Cole equation.
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