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Home > Publications database > Promoting Circular Economy by Leveraging Annatto Byproducts from Bixa orellana L. into Sustainable Antioxidant Food Packaging > Access to Fulltext
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Promoting Circular Economy by Leveraging Annatto Byproducts from Bixa orellana L. into Sustainable Antioxidant Food Packaging - FZJ-2025-02557
 
Main document file(s):
      foods-14-00704
    version 1
    foods-14-00704.pdf [561.89 KB] 28 Jul 2025, 10:40 OpenAccess
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