Journal Article FZJ-2025-02561

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Sustainable and green strategies for active biopackaging: Application for seafood products—A critical review

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2025
Elsevier Amsterdam [u.a.]

Food bioscience 63, 105647 () [10.1016/j.fbio.2024.105647]

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Note: Bitte Post-print ergänzen

Contributing Institute(s):
  1. Pflanzenwissenschaften (IBG-2)
Research Program(s):
  1. 2172 - Utilization of renewable carbon and energy sources and engineering of ecosystem functions (POF4-217) (POF4-217)

Appears in the scientific report 2025
Database coverage:
Medline ; Clarivate Analytics Master Journal List ; Current Contents - Agriculture, Biology and Environmental Sciences ; Essential Science Indicators ; IF >= 5 ; JCR ; SCOPUS ; Science Citation Index Expanded ; Web of Science Core Collection
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Dokumenttypen > Aufsätze > Zeitschriftenaufsätze
Institutssammlungen > IBG > IBG-2
Workflowsammlungen > Öffentliche Einträge
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 Datensatz erzeugt am 2025-05-15, letzte Änderung am 2025-10-31


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