Hauptseite > Publikationsdatenbank > Effects of germini surfactants on egg phosphatidylcholine bilayers in the fluid lamellar phase > print |
001 | 40334 | ||
005 | 20200402205734.0 | ||
024 | 7 | _ | |2 pmid |a pmid:15261069 |
024 | 7 | _ | |2 DOI |a 10.1016/j.colsurfb.2003.12.009 |
024 | 7 | _ | |2 WOS |a WOS:000220691000003 |
037 | _ | _ | |a PreJuSER-40334 |
041 | _ | _ | |a eng |
082 | _ | _ | |a 540 |
084 | _ | _ | |2 WoS |a Biophysics |
084 | _ | _ | |2 WoS |a Chemistry, Physical |
084 | _ | _ | |2 WoS |a Materials Science, Biomaterials |
100 | 1 | _ | |a Dubnichkova, M. |b 0 |0 P:(DE-HGF)0 |
245 | _ | _ | |a Effects of germini surfactants on egg phosphatidylcholine bilayers in the fluid lamellar phase |
260 | _ | _ | |a Amsterdam [u.a.] |b Elsevier Science |c 2004 |
300 | _ | _ | |a 161 - 164 |
336 | 7 | _ | |a Journal Article |0 PUB:(DE-HGF)16 |2 PUB:(DE-HGF) |
336 | 7 | _ | |a Output Types/Journal article |2 DataCite |
336 | 7 | _ | |a Journal Article |0 0 |2 EndNote |
336 | 7 | _ | |a ARTICLE |2 BibTeX |
336 | 7 | _ | |a JOURNAL_ARTICLE |2 ORCID |
336 | 7 | _ | |a article |2 DRIVER |
440 | _ | 0 | |a Colloids and Surfaces B: Biointerfaces |x 0927-7765 |0 12541 |y 3 |v 34 |
500 | _ | _ | |a Record converted from VDB: 12.11.2012 |
520 | _ | _ | |a The influence of 1,4-butanediamonium-N,N'-dialkyl-N,N,N',N'-tetramethyl dibromides (CmA, m = 7-16 is the number of alkyl carbons) on the egg yolk phosphatidylcholine (EYPC) bilayer thickness and lipid surface area at the bilayer-aqueous phase interface is studied using X-ray diffraction on fluid lamellar CmA + EYPC + H2O phases as a function of CmA:EYPC and H2O:EYPC molar ratios and the alkyl chain length m. At the constant CmA:EYPC = 0.4 and H2O:EYPC = 18 molar ratios, the CmA induced bilayer thickness decrease shows a minimum and the lipid surface area increase a maximum at the alkyl chain length m = 9. The obtained results are discussed in the context of a structural perturbation model of the cut-off effect in biological potencies of surfactants which occurs when increasing the alkyl substituent chain length above the critical value. |
536 | _ | _ | |a Neurowissenschaften |c L01 |2 G:(DE-HGF) |0 G:(DE-Juel1)FUEK255 |x 0 |
588 | _ | _ | |a Dataset connected to Web of Science, Pubmed |
650 | _ | 2 | |2 MeSH |a Egg Yolk: metabolism |
650 | _ | 2 | |2 MeSH |a Lipid Bilayers: chemistry |
650 | _ | 2 | |2 MeSH |a Lipids: chemistry |
650 | _ | 2 | |2 MeSH |a Liposomes: chemistry |
650 | _ | 2 | |2 MeSH |a Models, Chemical |
650 | _ | 2 | |2 MeSH |a Models, Statistical |
650 | _ | 2 | |2 MeSH |a Phosphatidylcholines: chemistry |
650 | _ | 2 | |2 MeSH |a Scattering, Radiation |
650 | _ | 2 | |2 MeSH |a X-Ray Diffraction |
650 | _ | 7 | |0 0 |2 NLM Chemicals |a Lipid Bilayers |
650 | _ | 7 | |0 0 |2 NLM Chemicals |a Lipids |
650 | _ | 7 | |0 0 |2 NLM Chemicals |a Liposomes |
650 | _ | 7 | |0 0 |2 NLM Chemicals |a Phosphatidylcholines |
650 | _ | 7 | |a J |2 WoSType |
653 | 2 | 0 | |2 Author |a lipid bilayer |
653 | 2 | 0 | |2 Author |a lamellar phase |
653 | 2 | 0 | |2 Author |a gemini surfactants |
653 | 2 | 0 | |2 Author |a x-ray diffraction |
700 | 1 | _ | |a Yaradaykin, S. |b 1 |0 P:(DE-HGF)0 |
700 | 1 | _ | |a Lacko, I. |b 2 |0 P:(DE-HGF)0 |
700 | 1 | _ | |a Devinsky, F. |b 3 |0 P:(DE-HGF)0 |
700 | 1 | _ | |a Gordeliy, I. L. |b 4 |u FZJ |0 P:(DE-Juel1)VDB32237 |
700 | 1 | _ | |a Balgovy, P. |b 5 |0 P:(DE-HGF)0 |
773 | _ | _ | |a 10.1016/j.colsurfb.2003.12.009 |g Vol. 34, p. 161 - 164 |p 161 - 164 |q 34<161 - 164 |0 PERI:(DE-600)1500523-9 |t Colloids and surfaces / B |v 34 |y 2004 |x 0927-7765 |
856 | 7 | _ | |u http://dx.doi.org/10.1016/j.colsurfb.2003.12.009 |
909 | C | O | |o oai:juser.fz-juelich.de:40334 |p VDB |
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914 | 1 | _ | |y 2004 |
915 | _ | _ | |0 StatID:(DE-HGF)0010 |a JCR/ISI refereed |
920 | 1 | _ | |k IBI-2 |l Biologische Strukturforschung |d 31.12.2006 |g IBI |0 I:(DE-Juel1)VDB58 |x 0 |
970 | _ | _ | |a VDB:(DE-Juel1)53806 |
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981 | _ | _ | |a I:(DE-Juel1)ISB-2-20090406 |
981 | _ | _ | |a I:(DE-Juel1)ICS-6-20110106 |
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