guest :: login
JuSER
    Search   Submit  
Personalize
  • Your alerts
  • Your baskets
  • Your searches
  Help    
Home > Publications database > Effects of Root Temperature on the Plant Growth and Food Quality of Chinese Broccoli (Brassica oleracea var. alboglabra Bailey) > Access to Fulltext
  • Information
  • Discussion
  • Files
  • Plots
 
 
Effects of Root Temperature on the Plant Growth and Food Quality of Chinese Broccoli (Brassica oleracea var. alboglabra Bailey) - FZJ-2021-00593
 
Main document file(s):
      agronomy-10-00702-v2
    version 1
    agronomy-10-00702-v2.pdf [660.75 KB] 22 Jan 2021, 14:22 OpenAccess
Similar records

JuSER :: Search :: Submit :: Personalize :: Help
Powered by Invenio v1.1.7 | join2_v2508-8-g6303aad
Maintained by juser@fz-juelich.de

Impressum | Data Privacy Policy
This site is also available in the following languages:
Deutsch  English