| Home > Publications database > Urea and salt induced modulation of protein interactions: implications for crystallization and liquid–liquid phase separation |
| Journal Article | FZJ-2026-03967 |
; ;
2025
Royal Soc. of Chemistry
London
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Please use a persistent id in citations: doi:10.1039/D4SM01392A doi:10.34734/FZJ-2026-03967
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