Journal Article

PreJuSER-56592

http://join2-wiki.gsi.de/foswiki/pub/Main/Artwork/join2_logo100x88.png Culture and technological innovation: impact of institutional trust and appreciation of nature on attitudes towards food biotechnology in the USA and Germany

Peters, H. P.FZJ* ; Lang, J. T. ; Sawicka, M.FZJ* ; Hallman, W. K.

2007
Oxford Univ. Press Oxford

This record in other databases:    

Please use a persistent id in citations: http://hdl.handle.net/2128/648  doi:10.1093/ijpor/edm004

Note: Record converted from VDB: 12.11.2012

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Contributing Institute(s):

1. Mensch, Umwelt, Technik (INB-MUT)

Research Program(s):

1. Nachhaltige Entwicklung und Technik (P26)

Appears in the scientific report 2007
Notes: Appendix

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Database coverage:

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