Journal Article

PreJuSER-22134

http://join2-wiki.gsi.de/foswiki/pub/Main/Artwork/join2_logo100x88.png Characterization of flavan-3-ols in seeds of grape pomace by CE, HPLC-DAD-MSn and LC-ESI-FTICR-MS

Rockenbach, I. I. ; Junfer, E. ; Ritter, C. ; Santiago-Schübel, B. ; Thiele, B.FZJ* ; Fett, R. ; Galensa, R.

2012
Elsevier New York, NY [u.a.]

This record in other databases:  

Please use a persistent id in citations: doi:10.1016/j.foodres.2012.07.001

Note: Record converted from VDB: 12.11.2012

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Contributing Institute(s):

1. Pflanzenwissenschaften (IBG-2)
2. Analytik (ZEA-3)

Research Program(s):

1. Terrestrische Umwelt (P24)

Appears in the scientific report 2012

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Database coverage:
; BIOSIS Previews ; Current Contents - Agriculture, Biology and Environmental Sciences ; JCR ; NCBI Molecular Biology Database ; Nationallizenz ; SCOPUS ; Science Citation Index ; Science Citation Index Expanded ; Thomson Reuters Master Journal List ; Web of Science Core Collection

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